Showing posts with label giving. Show all posts
Showing posts with label giving. Show all posts

Tuesday, August 18, 2009

More to do with Tomatoes

Every year, I give a good bit of produce away to neighbors and friends, and always lots to family. They each have their favorites, whether it's cherry tomatoes, peppers, herbs or cucumbers. But this year, I gave away about twenty-five baby tomato plants to my husband's family. So, what I'm finding is that they're not as eager to receive my generous tomato deliveries as they've been in the past.

One of my commenters last week had a terrific idea about what to do with extra tomatoes. She suggested calling a local food pantry or soup kitchen to offer produce to them. What a terrific idea! As a matter of fact, that is a perfect option for any "bonanza" produce that happens to be coming out of your garden right now.

You can also try calling your child's school. Our school won a health grant last year to provide fresh fruits and vegetables as classroom snacks. So, each child walked in on the first day of school and found a shiny red apple on his or her desk. Offering excess tomatoes, peppers, cucumbers, or carrots to your child's teacher as part of a healthy eating lesson is a great idea.

If you want to preserve some of your tomatoes for use during the winter months, though, freezing is an easy option. It's what I do, and it's not difficult. I prefer to freeze them whole, so that I can decide how to use them later on.

To freeze whole tomatoes, start by washing them. Boil a large pot of water and drop 8-10 tomatoes (I use Roma tomatoes) into the boiling water for 2 minutes. Lift them out with a slotted spoon and lay them on paper towels to cool. Once they are cool enough to handle, use a paring knife to gently remove the skin. Store in an airtight container or freezer bag and place in the freezer. They will keep for up to 1 year.

I use mine in soups and stews, and for large, bubbling pots of chili in the wintertime. As promised, here are a few more recipes -- this time, they're recipes you can use for your frozen produce. Enjoy them!

Julia's Chicken Cacciatore

Joe's Gold Medal Chili
NanaJane's Minestrone Soup

- Midwest Mom

Tuesday, December 9, 2008

Getting in the Christmas Spirit... Finally!

Have yourself a merry little Christmas, let your heart be light.
From now on, our troubles will be out of sight.

- Hugh Martin


Last year, I had such a tough time getting in the holiday spirit. There were dozens of things tugging at me constantly, keeping me so busy that I felt like I was playing catch-up throughout the month of December.

I called my sister in New Hampshire. (She is my lifeguard whenever I get swamped by motherhood.)

I confessed that I was having trouble really "feeling" the Christmas spirit for the first time I could remember. She understood, to say the least.

My sister's son, my beautiful nephew, passed away almost three years ago. So, for her, the holidays have become a time for reflection and tenderness and quiet with her family rather than a blaring extravaganza of Christmas trappings.

With characteristic selflessness and practicality, she gave me some insight.

"What is getting in the way for you?"

Feeling ashamed at burdening her with my problem, I talked about how stressed I felt and started to list all the things I needed to do -- the baking, the cards, the events, the obligations. She gently informed me that those things had nothing to do with Christmas.

"Don't do them," I heard her say. "What?" I replied.

Don't do them.

Sometimes as a mom, I feel like I'm at my most successful when I'm busy. I justify staying home by having that conversation with my husband that starts with him asking, "so what did you do today?" I always want to have something big to say in response. It's usually a litany.

But, last year, in that small conversation, my sister pointed out so clearly that the business of the season, the thousands of tiny things I felt I needed to do to make my family's Christmas happen, were actually taking me farther and farther away from understanding what Christmas itself is all about.

I have tried to take her words to heart. I have simplified this year. It hasn't been easy.

But is has made a difference.

This year, my husband and I have done more together, with less rush than before. We are doing less shopping for gifts but more giving -- especially to those who really need it. We are spending more time talking about the true meaning of Christmas. We are laughing more, playing more with the children, singing more, saying more thank-yous, praying more. We are able to be more gentle to each other and more flexible with the schedule.

I am so grateful for the change.

So, this year, Christmas has become more than the decorations and goodies and wrapped boxes. Something has opened my eyes and heart to the joy of the season in a different way.

And so I need to say 'Thank you' to my beautiful, thoughtful sister who was kind enough to share her hard-fought wisdom with me when I really needed it.

I don't know how to show you how grateful I am, or how much I love you.

So, maybe I'll just say that I am so glad that God gave you to me to be my sister. It was undoubtedly one of the best presents I've ever been given.

- Midwest Mom